WebbSharkfin Melon Soup - 鱼翅瓜汤 CoKohKitchen 19.7K subscribers Subscribe 236 Share Save 102K views 7 years ago No sharks are harmed in the making of this video! The … WebbShark fin melons are most commonly cooked in a soup. The flesh is eaten without the rind and has a very pleasant mild flavour with flavours of both melon and cucumber: once cut …

Shark Fin Melon - Permablitz Melbourne

WebbJul 2, 2012 - Easy recipe for shark's fin melon soup - no sharks were harmed in the making of this soup because I used a vegetable known as 'Shark's Fin Melon' ;) Webb23 juli 2013 · 1 knob of ginger. 2 scallions. Fill a stock pot with 3 litres of water and bring to the boil. Put in chicken carcasses/ pork bones/ fish bones which have been blanched. … chip chip ice axe

Slow Cooking Soup Recipes - Souper Diaries

Webb27 jan. 2024 · You can roast them whole, boil them in soup, even make sweet preserves, but this was a like to like comparison, so it got cut in half, seeded and baked for about 20-25 mins in a moderate oven. I've read recipes mixing the strands with spag sauce and also baked with spices and cheese, so first try is for a pasta/melon bake of some kind this … Webb28 dec. 2013 · Roast the shark fin melon (in whole) at the oven for 180 degree Celsius for 45-60 minutes depending on the size of the melon. Towards to end of the last 15 minutes, you will start to smell the familiar aroma of roasted vegetables. My kids said it smelled like roasted sweet corn. Turn sides after 30 minutes of roasting. Webb800 g shark's fin melon. 300 g carrot. 20 g dried oyster. 10 g dried red date slice. 10 g dried goji berries. 3 tablespoons cooking wine. 9 slices ginger. 1.5 teaspoon salt. 1200 ml … chip chip microarray